Crispy Air Fryer Garlic Butter Chicken Bites

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Introduction

Welcome to a culinary adventure that’s all about maximizing flavor while keeping things healthy and uncomplicated! If you’re looking for a dish that delivers on crunch, richness, and mouthwatering garlic goodness, you’re in the right place. These Crispy Air Fryer Garlic Butter Chicken Bites are the perfect meal for busy weeknights, gatherings with friends, or even a cozy night in.

Using the air fryer, we can achieve that delightful crispy texture without the excess oil typically found in traditional frying methods. You’ll enjoy juicy, tender chicken enveloped in a satisfying golden crust, all while savoring the irresistible aroma of melted garlic butter.

Whether you’re a novice in the kitchen or an experienced home cook, this straightforward recipe will have you whipping up a crowd-pleasing dish in no time. So, grab your apron and let’s dive into the deliciousness of crispy, garlicky chicken bites that are sure to leave everyone asking for seconds!

Ingredients

  • 1 lb chicken breast, diced into small chunks
  • 1/2 cup all-purpose flour
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp paprika
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1 large egg, whisked
  • 1 cup breadcrumbs (regular or panko)
  • 1/4 cup unsalted butter, melted
  • 4 cloves garlic, finely chopped
  • 2 tbsp fresh parsley, minced (optional)

Ingredients for Crispy Air Fryer Garlic Butter Chicken Bites

Instructions

    1. Prepare the Chicken: In a medium-sized bowl, combine the diced chicken, salt, pepper, paprika, garlic powder, and onion powder. Mix until the chicken is thoroughly coated.
    1. Set Up Breading Station: In one shallow dish, pour the flour. In a second shallow dish, place the whisked egg. In a third dish, fill it with breadcrumbs.
    1. Bread the Chicken: Take each piece of the seasoned chicken, first dip it into the flour to coat completely. Next, immerse it in the whipped egg, and finally, roll it in the breadcrumbs, pressing slightly to ensure adherence. Arrange the breaded chicken bites on a plate.
    1. Make Garlic Butter Mixture: In a small bowl, blend the melted butter with the minced garlic. Stir until combined.
    1. Preheat the Air Fryer: Set your air fryer to preheat at 400°F (200°C) for approximately 5 minutes.
    1. Air Fry the Chicken: Arrange the breaded chicken bites in the air fryer basket in a single layer. Brush or drizzle half of the garlic butter mixture over the chicken pieces.
    1. Cook to Crispy Perfection: Air fry for 10-12 minutes or until the chicken reaches a golden-brown hue and is cooked thoroughly, shaking the basket halfway through to promote even cooking.
    1. Finish with Garlic Butter: After cooking, take the chicken out of the air fryer and immediately pour the remaining garlic butter mixture over the top. Gently toss to coat all pieces.
    1. Garnish and Serve: If desired, sprinkle freshly chopped parsley over the chicken bites for a touch of color and added taste. Serve while warm.
  1. Prep Time: 15 min | Total Time: 30 min | Servings: 4

Welcome to a culinary adventure that's all about maximizing flavor while keeping things healthy and uncomplicated! If you're looking for a dish that delivers on crunch, richness, and mouthwatering garlic goodness, you're in the right place. These Crispy Air Fryer Garlic Butter Chicken Bites are the perfect meal for busy weeknights, gatherings with friends, or even a cozy night in.

Key Ingredients

  • Chicken Breast: 1 pound, cut into bite-sized pieces
  • Garlic: 4 cloves, minced (or 1 teaspoon garlic powder)
  • Butter: 4 tablespoons, melted
  • Olive Oil: 2 tablespoons
  • Bread Crumbs: 1 cup (Panko for extra crispiness)
  • Parmesan Cheese: 1/2 cup, grated (optional for added flavor)
  • Salt: 1 teaspoon
  • Black Pepper: 1/2 teaspoon
  • Paprika: 1 teaspoon (smoked or regular for added depth)
  • Dried Italian Herbs: 1 teaspoon (optional, for added flavor)
  • Fresh Parsley: Chopped, for garnish (optional)

Feel free to tweak the seasonings to suit your taste preferences!

Baking Process for Crispy Air Fryer Garlic Butter Chicken Bites

  1. Ingredients Preparation: Start by gathering your ingredients. You will need boneless, skinless chicken breasts or thighs cut into bite-sized pieces, garlic powder, onion powder, paprika, salt, pepper, and melted butter. Don’t forget to have some fresh parsley on hand for garnish!

  2. Marinate the Chicken: In a bowl, combine the chicken pieces with melted butter, garlic powder, onion powder, paprika, salt, and pepper. Make sure each piece is well-coated in the mixture. If time allows, marinate the chicken for at least 30 minutes in the refrigerator to enhance the flavors.

  3. Preheat the Air Fryer: Before cooking, preheat your air fryer to 400°F (200°C) for about 5 minutes. Preheating ensures that your chicken bites cook evenly and get perfectly crispy.

  4. Prepare the Air Fryer Basket: Lightly spray the air fryer basket with cooking oil or line it with parchment paper to prevent sticking. This step is crucial for achieving that perfect crispy texture while keeping cleanup easy.

  5. Arrange the Chicken Bites: Place the marinated chicken bites in the air fryer basket in a single layer, ensuring they are not overcrowded. Overcrowding can lead to uneven cooking and will prevent them from getting crispy.

  6. Cooking Time: Cook the chicken bites at 400°F (200°C) for about 10-12 minutes. Halfway through the cooking time (around the 5-6 minute mark), pause the air fryer and shake the basket or flip the chicken bites to ensure they cook evenly on all sides.

  7. Check for Doneness: After the cooking time is complete, check the chicken for doneness. The internal temperature should reach 165°F (75°C). If needed, cook for an additional 1-2 minutes until fully cooked.

  8. Rest the Chicken: Once cooked, carefully remove the chicken bites from the air fryer and let them rest for a couple of minutes. This allows the juices to redistribute, keeping the bites tender.

  9. Garnish and Serve: Sprinkle freshly chopped parsley over the chicken bites for a touch of color and flavor. Serve them immediately with your favorite dipping sauces or warm naan, and enjoy the crispy goodness!

With this process, you’ll create deliciously crispy air fryer garlic butter chicken bites that are sure to be a hit at your dinner table!

Serving Suggestions

These Crispy Air Fryer Garlic Butter Chicken Bites are versatile and can be enjoyed in a variety of ways. Here are some delicious serving suggestions to enhance your meal:

  1. On a Bed of Greens: Serve the chicken bites over a fresh mix of arugula, spinach, or romaine lettuce. Drizzle with a tangy vinaigrette for a light and refreshing salad.

  2. With Dipping Sauces: Pair your chicken bites with a selection of dipping sauces like honey mustard, creamy ranch, or spicy sriracha mayo. This adds an extra layer of flavor and makes for a fun finger-food experience.

  3. Wrap It Up: Use tortillas or flatbreads to create wraps. Load them with your chicken bites, fresh veggies, and a tasty spread like tzatziki or garlic aioli.

  4. Pasta Dish: Toss the chicken bites with your favorite pasta, a drizzle of olive oil, some fresh herbs, and Parmesan cheese to create a hearty meal.

  5. Asian-Inspired Bowl: Serve the bites over jasmine rice or quinoa, topped with steamed broccoli, bell peppers, and a sprinkle of sesame seeds. Add a drizzle of soy sauce or teriyaki for an Asian twist.

  6. As an Appetizer: Serve the crispy chicken bites as a delightful appetizer at your next party or gathering. Pair them with a charcuterie board filled with cheeses, olives, and crackers.

  7. With Roasted Veggies: Complete your meal by serving the chicken bites alongside roasted seasonal vegetables like zucchini, bell peppers, and carrots for a healthy, balanced plate.

  8. In a Grain Bowl: Create a nourishing grain bowl by combining quinoa or brown rice, diced avocado, cherry tomatoes, and the garlic butter chicken bites. Top with a squeeze of lime juice and cilantro for freshness.

Enjoy experimenting with these serving ideas to make the most out of your Crispy Air Fryer Garlic Butter Chicken Bites!

Conclusion

These Crispy Air Fryer Garlic Butter Chicken Bites are a game changer for anyone seeking a quick, delicious, and satisfying meal! With a beautifully crispy exterior and tender, juicy chicken on the inside, they are perfect for busy weeknights or as an impressive appetizer for gatherings. The garlic butter adds a rich flavor that perfectly complements the chicken, making each bite utterly irresistible.

Not only are these bites easy to prepare, but they also offer a healthier alternative to traditional fried chicken, thanks to the air fryer. It’s a guilt-free way to indulge in a comfort food classic without compromising on taste. You can customize the seasoning to suit your preferences, making it a versatile recipe to return to time and again.

Serve them with your favorite dipping sauce or alongside a fresh salad for a complete meal. Whether you’re a seasoned chef or a kitchen novice, these Crispy Air Fryer Garlic Butter Chicken Bites are sure to become a staple in your recipe rotation. So, gather your ingredients and get ready to impress your family and friends with these delightful bites! Enjoy!

Welcome to a culinary adventure that's all about maximizing flavor while keeping things healthy and uncomplicated! If you're looking for a dish that delivers on crunch, richness, and mouthwatering garlic goodness, you're in the right place. These Crispy Air Fryer Garlic Butter Chicken Bites are the perfect meal for busy weeknights, gatherings with friends, or even a cozy night in.

Crispy Air Fryer Garlic Butter Chicken Bites

Indulge in the deliciousness of Crispy Air Fryer Garlic Butter Chicken Bites, perfect for busy weeknights or gatherings. These tender chicken pieces are coated in a golden, crunchy exterior and drenched in flavorful garlic butter. Simple to make, this recipe requires just a few ingredients and utilizes the air fryer for a healthier twist on a classic favorite. Serve them with your favorite dipping sauces or on a bed of greens for a satisfying meal that leaves everyone wanting more!

Ingredients
  

1 lb chicken breast, diced into small chunks

1/2 cup all-purpose flour

1/2 tsp salt

1/2 tsp black pepper

1/2 tsp paprika

1/2 tsp garlic powder

1/2 tsp onion powder

1 large egg, whisked

1 cup breadcrumbs (regular or panko)

1/4 cup unsalted butter, melted

4 cloves garlic, finely chopped

2 tbsp fresh parsley, minced (optional)

Instructions
 

Prepare the Chicken: In a medium-sized bowl, combine the diced chicken, salt, pepper, paprika, garlic powder, and onion powder. Mix until the chicken is thoroughly coated.

    Set Up Breading Station: In one shallow dish, pour the flour. In a second shallow dish, place the whisked egg. In a third dish, fill it with breadcrumbs.

      Bread the Chicken: Take each piece of the seasoned chicken, first dip it into the flour to coat completely. Next, immerse it in the whipped egg, and finally, roll it in the breadcrumbs, pressing slightly to ensure adherence. Arrange the breaded chicken bites on a plate.

        Make Garlic Butter Mixture: In a small bowl, blend the melted butter with the minced garlic. Stir until combined.

          Preheat the Air Fryer: Set your air fryer to preheat at 400°F (200°C) for approximately 5 minutes.

            Air Fry the Chicken: Arrange the breaded chicken bites in the air fryer basket in a single layer. Brush or drizzle half of the garlic butter mixture over the chicken pieces.

              Cook to Crispy Perfection: Air fry for 10-12 minutes or until the chicken reaches a golden-brown hue and is cooked thoroughly, shaking the basket halfway through to promote even cooking.

                Finish with Garlic Butter: After cooking, take the chicken out of the air fryer and immediately pour the remaining garlic butter mixture over the top. Gently toss to coat all pieces.

                  Garnish and Serve: If desired, sprinkle freshly chopped parsley over the chicken bites for a touch of color and added taste. Serve while warm.

                    Prep Time: 15 min | Total Time: 30 min | Servings: 4

                      WANT TO SAVE THIS RECIPE?