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In recent years, there has been a significant shift towards healthier eating habits. As more people become aware of the importance of nutrition, the demand for wholesome, yet tasty snack options has surged. This trend is particularly evident in the realm of snacking, where consumers are increasingly seeking alternatives that not only satisfy their cravings but also contribute positively to their overall health. Enter the Apple Pie Granola Snack Clusters—a delightful fusion of taste and nourishment that embodies the essence of healthy snacking.

Apple Pie Granola Snack Clusters

Discover the joy of healthy snacking with Apple Pie Granola Snack Clusters! These delicious clusters combine rolled oats, nuts, coconut, and apple chips for a delightful treat that satisfies cravings while keeping nutrition in mind. Perfect for breakfast, a midday boost, or a light dessert, this versatile recipe features wholesome ingredients that support your health goals. Learn how to create irresistible clusters that fill your kitchen with warm, comforting aromas. Your new favorite snack awaits!
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Ingredients
  

2 cups old-fashioned rolled oats

1 cup almonds or cashews, coarsely chopped

1/2 cup unsweetened coconut flakes

1/2 cup apple chips, roughly crumbled

1/2 cup honey or maple syrup

1/4 cup coconut oil, melted until liquid

1 teaspoon pure vanilla extract

1 teaspoon ground cinnamon

1/2 teaspoon ground nutmeg

1/4 teaspoon sea salt

1/2 cup dried cranberries or raisins (optional)

Instructions
 

Preheat the Oven: Start by preheating your oven to 350°F (175°C). To prevent sticking, line a large baking sheet with parchment paper.

    Combine Dry Ingredients: In a spacious mixing bowl, combine the rolled oats, chopped nuts, coconut flakes, crumbled apple chips, ground cinnamon, nutmeg, and salt. Mix thoroughly so that all ingredients are evenly distributed.

      Prepare Wet Ingredients: In another bowl, whisk together the melted coconut oil, honey (or maple syrup), and vanilla extract until the mixture is smooth and well-blended.

        Combine Mixtures: Drizzle the wet mixture over the dry ingredients in the first bowl. Using a spatula or your hands, stir vigorously to ensure that every bit of the dry mixture is well coated with the wet ingredients.

          Form Clusters: With clean hands or the spatula, take portions of the mixture and press them tightly together to form clusters. Aim for clusters about 1.5 inches in size, but feel free to adjust based on your preference!

            Spread and Bake: Transfer the clusters to the prepared baking sheet, spreading them out evenly and ensuring there's some space between each cluster for air circulation. Bake in the middle of the preheated oven for 20-25 minutes, or until they reach a golden brown color. Stir gently halfway through baking for even crispness.

              Cool and Store: After baking, remove the granola from the oven and allow it to cool completely on the baking sheet. This cooling phase is crucial, as the clusters will firm up and become extra crunchy. Once cooled, gently break apart any large pieces you desire, and mix in the dried cranberries or raisins if you prefer.

                Enjoy and Store: Serve the granola clusters right away as a tasty snack or breakfast addition. To keep them fresh, store any leftovers in an airtight container at room temperature for up to 2 weeks.

                  Prep Time, Total Time, Servings: 15 minutes | 40 minutes | 8 servings

                    Presentation Tips: For an appealing display, serve your granola clusters in glass jars or bowls alongside some fresh apple slices. Consider drizzling a little extra honey on top for added sweetness!