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Start your day on a refreshing note with Sunny Morning Fruit & Yogurt Parfaits. This delightful recipe not only boosts your morning with a burst of colors and flavors but also packs a nutritious punch. Whether you're looking for a quick breakfast or a satisfying snack, these parfaits serve as the perfect solution. Layered with creamy Greek yogurt, vibrant fresh fruits, and crunchy granola, this dish is as pleasing to the eye as it is to the palate. In this article, we'll explore the ingredients, preparation steps, nutritional benefits, and tips for personalizing your parfaits to fit your taste preferences.

Fruit & Yogurt Breakfast Parfaits

Brighten your mornings with Sunny Morning Fruit & Yogurt Parfaits! This delicious and nutritious recipe layers creamy Greek yogurt, vibrant fresh fruits, and crunchy granola, making it the perfect quick breakfast or satisfying snack. Enjoy the health benefits of protein-rich yogurt, fiber-packed fruits, and wholesome granola. Plus, learn tips for customizing your parfaits to suit your taste. Create a colorful, refreshing dish that's as delightful to look at as it is to eat!

Ingredients
  

2 cups Greek yogurt (choose between plain or any favorite flavored variety)

2 cups mixed fresh fruits (such as strawberries, blueberries, kiwi, and banana)

1 cup granola (select your favorite, preferably low-sugar for a healthier option)

2 tablespoons honey or maple syrup (optional, for additional sweetness)

1 teaspoon vanilla extract (optional, for flavor enhancement)

Fresh mint leaves for garnish (optional, adds a fresh touch)

Instructions
 

Prepare the Fruit: Begin by washing all the fresh fruits thoroughly. Chop them into bite-sized pieces, ensuring that they are easy to eat. For bananas, slice them just before assembly to maintain their vibrant color and prevent browning.

    Mix the Yogurt: In a medium-sized mixing bowl, if you opt for plain Greek yogurt, enhance its flavor by incorporating honey or maple syrup and the vanilla extract. Use a whisk or spoon to stir until the mixture is smooth and creamy, ensuring that all ingredients are well blended.

      Layer the Parfaits: Choose clear glasses or bowls to showcase the layers beautifully. Start with a few generous spoonfuls of the Greek yogurt mixture as the base layer.

        Add Granola: Next, sprinkle a layer of granola over the yogurt. This adds a crunchy texture that contrasts delightfully with the creaminess of the yogurt.

          Fruit Layer: On top of the granola, arrange a generous layer of the mixed fresh fruits, creating a colorful and appealing appearance.

            Repeat Layers: Continue to layer the yogurt, granola, and fruits until you reach the top of your glasses or bowls. Aim for a minimum of two to three layers to achieve an aesthetically pleasing result.

              Garnish & Serve: For the finishing touch, drizzle a little honey or maple syrup over the top, sprinkle with some extra granola, and add a few fresh mint leaves for a pop of color and freshness.

                Chill (optional): If you prefer to serve your parfaits chilled, refrigerate them for about 30 minutes before serving. This enhances the refreshing quality of the dish.

                  Prep Time, Total Time, Servings: 15 minutes | 15 minutes | Serves 4