Go Back
When it comes to family meals, game nights, or casual gatherings, nothing brings people together quite like a delicious dish that’s easy to prepare and fun to eat. Enter Chicken Parmesan Sliders—an innovative twist on the classic Chicken Parmesan that transforms a beloved entrée into bite-sized delights. This recipe is not only a crowd-pleaser, but it also makes cooking together a joyful experience, as everyone can join in on assembling these mouthwatering sliders. The simplicity of the Chicken Parmesan Slider recipe makes it accessible for home cooks of all skill levels, allowing families to create lasting memories over a shared meal. This dish highlights the importance of using fresh ingredients, which will elevate your sliders and deliver flavors that are sure to impress.

Kid-Friendly Chicken Parmesan Sliders

Discover the joy of cooking together with this delicious Chicken Parmesan Sliders recipe that's perfect for family dinners or casual get-togethers. These bite-sized delights combine lean ground chicken, crispy breadcrumbs, and melted cheeses, all nestled in soft slider buns. Easy to customize with fresh ingredients and seasonings, they're fun to assemble and sure to impress. Enjoy a comforting crowd-pleaser that delivers on flavor and nostalgia, making mealtime memorable.

Ingredients
  

1 pound ground chicken

1 cup breadcrumbs

1/2 cup grated Parmesan cheese

1 teaspoon garlic powder

1 teaspoon Italian seasoning

Salt and pepper to taste

1 cup marinara sauce

8 slider buns

1 cup shredded mozzarella cheese

Fresh basil leaves (for garnish)

Olive oil (for frying)

Instructions
 

Preheat the Oven: Begin by preheating your oven to 350°F (175°C) so it's ready for baking the sliders once assembled.

    Prepare the Chicken Patty Mixture: In a large mixing bowl, add the ground chicken, breadcrumbs, grated Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper. Using your hands or a spatula, mix the ingredients together until fully combined, ensuring even distribution of all spices and flavors.

      Shape the Chicken Patties: Portion the mixture into 8 equal pieces. Carefully shape each portion into a small patty, making sure they are sized to fit the slider buns comfortably.

        Cook the Chicken Patties: Heat a large skillet over medium heat and drizzle a little olive oil to coat the bottom. Once the oil is shimmering, carefully add the chicken patties to the skillet. Cook for approximately 4-5 minutes on each side, or until they are golden brown and no longer pink in the center.

          Assemble the Sliders: In a baking dish, arrange the bottom halves of the slider buns. Spoon a generous layer of marinara sauce over each bun. Next, place a cooked chicken patty on top of the sauce, followed by a sprinkle of shredded mozzarella cheese.

            Add the Top Buns: Gently place the top halves of the slider buns onto the melted cheese. For added flavor and a golden appearance, brush a bit of olive oil on the tops of these buns if desired.

              Bake the Sliders: Transfer the baking dish to the preheated oven. Bake for about 10-12 minutes, or until the cheese is bubbling and the buns have a delightful, lightly toasted appearance.

                Garnish and Serve: Once baked, carefully remove the sliders from the oven and let them sit for a minute to cool slightly. Top each slider with a fresh basil leaf for garnish and serve warm. Enjoy your delicious Kid-Friendly Chicken Parmesan Sliders!

                  Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 8 sliders

                    - Presentation Tips: Serve the sliders on a large platter, arranged in a row, and garnished with more basil leaves for a pop of color. You could also provide extra marinara sauce on the side for dipping!