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Savory Tuna Ranch Biscuit Bites are an irresistible snack that brings together convenience and flavor in a delightful package. These bite-sized treats are perfect for a variety of occasions, whether you're hosting a gathering, looking for a quick appetizer, or simply craving a tasty snack. The tender, flaky biscuit exterior envelops a creamy, cheesy tuna filling, creating a harmonious blend that is sure to please even the pickiest of eaters. With their straightforward ingredients and quick preparation time, these biscuit bites cater to busy individuals and families seeking delicious options without the fuss.

Mini Tuna Ranch Biscuit Bakes

Discover the deliciousness of Savory Tuna Ranch Biscuit Bites, the perfect snack for any occasion! With a flaky biscuit exterior and a creamy tuna filling, these bites are easy to prepare and packed with flavor. Ideal for gatherings, game days, or a quick treat, they can be customized to suit your taste preferences. Enjoy them warm or at room temperature, and explore various serving options to elevate your snack game. Perfect for busy families and delightful for everyone!
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Ingredients
  

1 can (5 oz) tuna in water, drained

1 cup shredded sharp cheddar cheese

1/2 cup ranch dressing

1 cup biscuit mix (e.g., Bisquick)

1/4 cup whole milk

1/2 teaspoon garlic powder

1/4 teaspoon freshly ground black pepper

1/4 teaspoon fine sea salt

Fresh chives or parsley, finely chopped (for garnish)

Instructions
 

Preheat the Oven: Start by preheating your oven to 375°F (190°C). Line a baking sheet with parchment paper for easy cleanup and to prevent sticking.

    Prepare the Tuna Filling: In a medium mixing bowl, combine the drained tuna, shredded sharp cheddar cheese, and ranch dressing. Mix thoroughly until all the ingredients are well incorporated, ensuring the tuna is evenly coated.

      Make the Biscuit Dough: In a separate bowl, add the biscuit mix, whole milk, garlic powder, black pepper, and salt. Whisk these together until a soft and slightly sticky dough forms, making sure there are no dry patches.

        Shape the Biscuit Bites: Using a tablespoon, scoop out a portion of the biscuit dough and gently flatten it in your palm. Place about one teaspoon of the tuna mixture in the center of the dough. Fold the edges of the dough over the filling to completely enclose it, then roll it gently into a ball. Arrange the completed bites on the prepared baking sheet. Continue this process until all the dough and filling are used.

          Bake the Bites: Place the baking sheet in the preheated oven and bake for 15-18 minutes, or until the bites are golden brown and cooked through.

            Garnish and Serve: Once they are out of the oven, allow the bites to cool for a few minutes on the baking sheet. Garnish with finely chopped chives or parsley to add a touch of freshness before serving. Enjoy these warm as a delightful snack or appetizer!

              Prep Time, Total Time, Servings: 15 mins | 35 mins | 12 bites